Virgilio

Italian Dairy Excellence from Lombardy

Born in the heart of Lombardy — one of Italy’s most celebrated dairy regions — Virgilio is a symbol of craftsmanship, heritage, and uncompromising quality. The brand unites the expertise of local dairies to produce an exceptional range of butter, cheeses, and dairy products that reflect the richness of the Po Valley’s fertile pastures.

From silky, indulgent mascarpone and fresh, milky mozzarella to perfectly aged Parmigiano Reggiano and Grana Padano, every Virgilio product is crafted using traditional methods refined over generations. Each stage of production is guided by strict quality controls, ensuring a flavour profile and texture worthy of Italy’s most demanding chefs and gourmet consumers.

Ifoods proudly imports Virgilio to Malta, supplying premium supermarkets, delicatessens, luxury hotels, and foodservice clients seeking authentic Italian dairy at its finest.