Pavlakis

Traditional Greek Dairy Specialities

Pavlakis brings the fresh, authentic taste of Greece straight to your table. Using milk from cows, goats, and sheep raised on lush Greek pastures, every product is made with care, following recipes and methods that have been passed down for generations.

Their feta is crumbly and tangy, perfect for salads or baked into savoury pies. The signature Greek yoghurt is thick, creamy, and naturally rich — ideal for making tzatziki, pairing with fresh fruit and honey, or enjoying on its own. Pavlakis also offers flavoured yoghurts and lactose-free options for those who want authentic Greek dairy without compromise. And their halloumi, with its golden crust and soft bite, captures the taste of Greek summer in every slice.

Ifoods supplies Pavlakis to supermarkets, delis, restaurants, and hotels across Malta, making it easy for chefs and home cooks to enjoy Greek dairy at its freshest.